Vegan & Top 9 Allergen Free
D’s Lemon Ginger Scone is soft, tender, and bursting with bright citrus flavor and warming ginger. Baked fresh for a comforting, flavorful treat. Each bite is lightly sweet with a delicate texture and finished with our lemon glaze. The perfect addition to your morning tea or coffee!
Ingredients: Gluten Free Flour (Sweet White Rice, Brown Rice, Sorghum, Potato Starch, Tapioca Starch, Xanthan Gum), Oat Milk (Oat base (filtered water, gluten-free oat flour), Sunflower oil, Vitamins and minerals (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin [B2], vitamin D2, vitamin B12), Dipotassium phosphate, Sea salt, Locust bean gum, Gellan gum, Natural flavour, Amylase, Ascorbic acid), Vegan Butter (Vegetable Oil Blend[Palm, Canola and Olive Oils], Water, Contains Less Than 2% of Annatto Extract [Color], Lactic Acid [To Protect Freshness], Natural Flavor, Pea Protein, Sunflower Lecithin), Sugar (Cane Sugar), D's Oat Heavy Cream (GF Rolled Oats, Water, Canola, Vanilla Extract), Water, Ginger Crystalized, Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Apple Cider Vinegar, Lemon Extract (Water, Alcohol, Lemon Oil), Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Organic Ginger Root Powder, Baking Powder (Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate), Kosher Salt, Baking Soda (Sodium Bicarbonate)
Vegan & Top 9 Allergen Free
Rich, chocolatey, and indulgent, our Double Chocolate Muffin is packed with high quality chocolate chips. Baked fresh with the finest cocoa powder, it’s a perfect treat for breakfast, a snack, or anytime you need a chocolate boost.
Ingredients: Oat Milk (filtered water, oat flour), Sunflower oil, Vitamins and minerals (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin [B2], vitamin D2, vitamin B12), Dipotassium phosphate, Sea salt, Locust bean gum, Gellan gum, Ascorbic acid, Natural flavour., Gluten Free Flour (Sweet White Rice, Brown Rice, Sorghum, Potato Starch, Tapioca Starch, Xanthan Gum), Sugar (Cane Sugar), Brown Sugar, Canola Oil, Cocoa POwder, Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Dark Chocolate (Chocolate, Sugar, Cocoa Butter, Vanilla), Baking Powder (Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda (Sodium Bicarbonate), Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Kosher Salt
Vegan & Top 9 Allergen Free
Our Cinnamon Sugar Crumb Cake is soft, tender, and layered with warm cinnamon flavor in every bite. Topped with a generous cinnamon sugar crumble, it has just the right balance of sweetness and texture.
It delivers the comforting taste of a classic crumb cake. Simple, satisfying, and perfect for any time of day!
Ingredients: Gluten Free Flour (Sweet White Rice, Brown Rice, Sorghum, Potato Starch, Tapioca Starch), Applesauce (Apples, Water, Ascorbic Acid (Vitamin C)), Brown Sugar, Vegan Butter (Vegetable Oil Blend[Palm, Canola and Olive Oils], Water, Contains Less Than 2% of Annatto Extract [Color], Lactic Acid [To Protect Freshness], Natural Flavor, Pea Protein, Sunflower Lecithin), Canola Oil, Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Xanthan Gum, Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Baking Powder (Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda (Sodium Bicarbonate), Salt, Cinnamon
Vegan & Top 9 Allergen Free
Our Blueberry Muffin is a classic done right. Soft, moist, and filled with fresh blueberries, each muffin is baked for that comforting, homemade flavor you know and love.
With a tender crumb and perfectly golden top, it’s the kind of treat that pairs just right with your morning coffee or afternoon break. Simple, satisfying, and always a good choice.
Ingredients: Gluten Free Flour (Sweet White Rice, Brown Rice, Sorghum, Potato Starch, Tapioca Starch, Xanthan Gum), Applesauce (Apples, Water, Ascorbic Acid (Vitamin C)), Blueberry, Dark Brown Sugar (Brown Cane Sugar), Sugar (Cane Sugar), Canola Oil, Vegan Butter (Vegetable Oil Blend[Palm, Canola and Olive Oils], Water, Contains Less Than 2% of Annatto Extract [Color], Lactic Acid [To Protect Freshness], Natural Flavor, Pea Protein, Sunflower Lecithin), Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Baking Powder (Cornstarch, Sodium Bicarbonate, Monocalcium Phosphate), Baking Soda (Sodium Bicarbonate), Salt
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