Wholesale

Built For Food Service

D’s partners with foodservice, institutional, and retail customers to provide allergen-friendly baked goods designed to perform in real-world environments. Our products are available in both individually wrapped and bulk formats, with a focus on consistency, reliability, and thoughtful production.

Our Products

Individually Wrapped

Bulk Food Service Portions

Grab & Go

Our Process

  • Batch Testing

    Every batch is tested to enhance safety. We test for gluten to 5 parts per million and for peanuts to 1 parts per million.

  • Traceability

    Ingredients and finished product are tracked by lot number. This allows for accountability and rapid response if needed.

  • GMP

    Good Manufacturing Practices are utilized to support cleanliness, consistency and food safety. These standards guide how we produce, package and handle our products everyday.

  • Certifications

    Our process aligns with recognized allergen control standards relevant to food service and institutional partners.

Interested in D’s products?

Please contact us at info@dsbakeshop.com to receive an order guide or submit an inquiry below. We are always looking to expand partnerships and distribution!